Our estate is 60% forested by native trees and our coffee plantation grows under their shade. Our farm is certified ECO - O.K. by Rainforest Alliance N.Y.

We meet an strict set of comprehensive agricultural standards under a sustainable coffee program based on the following principles: Ecosystem conservation, Wildlife conservation, Integrated pest management, Soil conservation, Complete integrated management of waste, Conservation of natural water resources, Community relations, Fair treatment and good conditions for workers and their family; and Social and Environmental planning and monitoring.